Gingered Cider Poached Pears with Maple Cinnamon Cream
Cream is possibly the greatest ingredient ever. It goes well with everything-dessert, fish, coffee, shaving lotion...you name it, cream is good for it.
Prep time: 15 mins
Cook time: 45 mins
Serves: 4
Ingredients:
4 pears, quartered and seeded
1 can cider, you could sub wine here too
1 inch ginger, smashed
1 cup heavy cream
1/4 cup maple syrup
1 cinnamon stick
1/8 tsp nutmeg, grated
Directions:
Twist the base of your GoSun so that the insert is angled up, load it with the pear quarters and ginger. Pour the cider in. In your GoSun brew, add the cream, maple syrup, and cinnamon. Slide this inside the tube with the pears beneath in the actual tube. Let cook for 45 minutes until the pears are soft and the cream is bubbling. Just drizzle the cream over the pears, sprinkle with cinnamon and serve. You can whip this cream too. Just let it cool first. Oh and don’t throw out the cider. Since the GoSun traps all that steam, the alcohol hasn’t really cooked off. It’s now gingery and sweetened by the pears.
Looking for a new breakfast go-to in your Go or Sport? This quiche will be a pleasant surprise to your taste buds. Try it now and comment below your thoughts and any tweaks you'd make.
Prep time: 10 mins
Cook time: 35-40 mins
Love summertime campfires, but hate the smoke that comes with? Try one of these bars in your GoSun Sport or GoSun Go! It'll take you right back to that campfire flavor!
Prep time: 5 mins
Cook time: 15-20 mins
Michael Malone
February 15, 2018
Looks delicious. Any word on the availability of the Brew? Best to plan on making the cream in my Go?