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    Commercial Scale Solar Oven

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    A Commercial Scale Solar Oven

    Designed and custom built in America, the Station incorporates durability, performance and ease of use like all GoSun products. The dual-axis base adjusts to the sun for cooking any time of the day. Evacuated tube insulation enables cooking in all weather, retaining heat for hours; serving meals hot, even at night.

    Call for further details or to place order: 1-888-868-6154 


    GoSun Station Large Commercial Solar Cooker Stove Grill 


    • Leveling Stand – legs have multiple height positions for uneven terrain
    • Rotational Swivel – easily turned from East to West and locked into position
    • Tilt-Angle adjustment – ranging from 0°-60° with a simple, swift motion
    • Four Touch-Safe evacuated tube ovens (like Pyrex®)
    • Four durable Covers to shade and protect tubes when not it use
    • Four stainless steel full-length Cooking Trays with seals, insulating lids and handles
    • Durable plastic compound parabolic reflectors
    • Breaks down to be transported on a single pallet
    • Weather-resistant, all-metal, fully-adjustable stand, base and frame
    • Cleaning tools and supplies
    • User’s Manual and Cook Booklet
    • Two-Year No Questions Asked Warranty on Borosilicate (like Pyrex®) tubes
    • Three hours of consultative support from GoSun Team to set-up and plan use

    Options/Upgrades Include:
    • Stainless Steel half-length Baking Trays
    • Cooking Tray covers for better moisture management
    • Drip Trays for elevating meals above liquids
    • Recipe Cook Book
    • Highly reflective anodized aluminum reflectors
    • Available for rental at events – support from GoSun Team is required
    • Additional consultative support for unique scenarios

    • Height: Max 60” (1.5m), Stand 39” (1m), On Pallet 32” (0.8m)
    • Width: Max 32” (0.8m), On Pallet 40” (1m)
    • Length: Max 75” (1.9m), Base 60” (1.5m), On Pallet 48” (1.2m)
    • Weight: Max Loaded est. 250lb (113kg), Max Dry/Pallet est. 200lb (91kg)
    • Total Volume: Max 6 gallon (23 liter), Cooking Trays 4.2 gallon (16 liter)
    • Temperature: Max 550°F (288°C)
    • Cooking Chambers: 4” inner diameter (10.2cm) x 28” inner length (0.7m)




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